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    • Italian Cold Cut Calzone

      Posted at 12:07 pm by StephMo
      Oct 17th

      When you think of calzone you probably think of Italian Cold Cut Calzone. It is one of those classic calzones you always see on a menu where calzones are sold. It is also a calzone that tends to differ depending on who is making it. My version is a very simple combination of Italian meats and cheese. I have tried different variations but in the end this is the way we like it.

      Calzone is something people often only think about serving for a party or gathering, but calzone can be a wonderful dinner if you serve it with a side salad. If you can make homemade pizza, you can make homemade calzone.

      Ingredients:

      Pizza Dough

      1/4 lb. Capocolla Ham

      1/4 lb. Genoa Salami

      1/4 lb. Black Forest Ham

      1/4 lb. Provolone cheese

      If you would like to make your own pizza dough you can find my recipe here https://stephaniessliceoflife.com/?s=pizza+dough, or you can use store bought dough if you prefer.

      Roll out the dough into an oval.

      Start layering your ingredients while leaving some space on the edges.

      As I mentioned you can use whichever Italian cold cuts and cheeses you like, this is the combination that my family and myself prefer. It’s a really good combination! Trust me!

      Gently fold the long sides of the dough inward, then fold the edges in. Press the seams to ensure the dough is sealed. Putting a little water on your fingers will help with sealing the seams.

      Flip the calzone over onto a greased cookie sheet. If you like you can brush with an egg wash, which is a slightly beaten egg combined with an equal amount of water. I also like some sesame seeds sprinkled on top.

      Bake at 450 degrees for about 15 minutes or until the calzone is brown and hard when tapped. I personally prefer a softer calzone so I don’t cook mine as long as you may want to.

      Oh my goodness, so yummy!

      Posted in Breads, Dinners, Italian Cold Cut Calzone, Recipes | Tagged calzone, calzone recipe, food blog, food blogger, homemade calzone, italian calzone, italian calzone recipe, italian cold cut calzone, stephanies slice of life
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