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Coffee Cake Muffins

Ingredients
  

  • 1 1/2 cups flour
  • 3/4 cup sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/3 cup oil
  • 1 egg
  • 1/3 cup milk
  • 1 tsp. vanilla
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1 1/2 tsp cinnamon
  • 1/4 cup butter, chilled and cubed

Instructions
 

  • Preheat oven to 400 degrees. Grease a muffin tin or line with muffin liners.
  • In a large mixing bowl sift together flour, sugar, baking powder, salt, and cinnamon.
  • In a measuring cup add 1/3 cup oil. Add egg and milk until it measures 1 cup. Add vanilla.
  • Add to dry mixture until well combined.
  • Scoop batter into muffin tins until almost full.
  • For topping combine flour, sugar, and cinnamon in a small mixing bowl. Cut in cubed butter with a pastry cutter until coarse crumbs. Top muffins liberally with streusel topping.
  • Bake for 16-20 minutes or until toothpick inserted comes out clean.