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    • Classic Potato Latkes

      Posted at 10:05 am by StephMo
      Feb 11th

      Potato latkes are considered a traditional Jewish food served on Hanukkah, and even though I am not Jewish, they are something that I grew up having. One of the perks of your mother and grandmother growing up in the old West End of Boston which was a melting pot of nationalities. My grandmother’s best friend was Jewish and I would bet that is where this recipe originated.

      You may not be familiar with potato latkes, as many people are not. They look something like a potato pancake, and are often referred to as a pancake, but to me they are quite different. The difference between a potato pancake and a latke are that pancakes are basically when you take your left over mashed potatoes and fry them in a pan, which I also grew up having. Latkes look like a pancake but are crispy and made with shredded potato. They are not something I make often, but they are delicious!

      They are a little time consuming because you have to grate the potatoes, but they are very easy to make. They are crispy on the outside, soft on the inside, and make a great side dish!

      Ingredients:

      6 russet potatoes

      Yellow onion

      1 egg lightly beaten

      1 tsp. salt

      3 tbsp. flour

      1/2 tsp. baking powder

      Vegetable oil

      Heat 1/4″ of oil in a frying pan on medium heat until it is hot enough for a drop of water to sizzle.

      Peel potatoes, and use a grater to grate them. They will be very wet so I put them in a colander to drain the liquid before combining with the other ingredients.

      While you are draining the potatoes, grate some onion. I don’t use that much because I have to sneak it in there so my son doesn’t notice. Maybe about 1/4 cup?

      Combine all ingredients in a mixing bowl and mix well.

      Drop by tablespoonfuls in to the oil and flatten with a spatula.

      Cook until brown, flip and cook the other side.

      Drain on a plate lined with papertowels.

      Serve warm plain, or with the traditional side of sour cream and applesauce. Yum!

      Posted in Dinners, Potato Latkes | Tagged food blog, food blogger, hanukkah recipes, jewish food, latke recipe, latkes, potato latke recipe, potato latkes, potato pancake recipe, potato pancakes, Recipes
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